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Golden brown sausage stuffed French toast roll-ups served on a plate with a side of syrup for dipping, offering a savory and sweet breakfast or brunch option.

Sausage French Toast Roll Ups

A delicious blend of sweet and savory for a fun and easy breakfast treat!
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Prep Time 12 minutes
Cook Time 8 minutes
Total Time 20 minutes
Servings: 12
Course: Breakfast, Brunch
Cuisine: American, Comfort Food
Calories: 143
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 12 slices butter bread Or any soft sandwich bread
  • 12 cooked sausage links Can use pork, turkey, or chicken sausage
  • 3 large eggs Whole eggs preferred
  • 2 tablespoon milk Use any dairy or non-dairy milk, such as almond or oat milk
  • 2 tablespoon granulated sugar Sweetens the batter
  • 1 teaspoon pure vanilla extract For added flavor
  • ½ teaspoon cinnamon Essential for the French toast flavor
  • 1.5 tablespoon unsalted butter For frying, or substitute with coconut oil or nonstick spray

Equipment

  • 1 Rolling pin To flatten the bread slices so they roll up easily.
  • 1 Cutting Board For trimming the crusts and assembling the roll-ups.
  • 1 Medium mixing bowl For whisking the egg mixture.
  • 1 Whisk For blending the eggs, milk, and spices.
  • 1 Large Skillet or Frying Pan To cook the roll-ups until golden.
  • 1 Spatula or tongs For turning the roll-ups without breaking them.

Method
 

  1. Roll each slice of bread flat using a rolling pin, then cut off the crusts.
  2. Place a sausage link at the edge of the bread slice and roll it up. Repeat for all slices.
  3. In a medium-sized bowl, whisk together the eggs, milk, sugar, vanilla, and cinnamon.
  4. Dip each sausage roll into the egg mixture, making sure to coat it thoroughly.
  5. Heat a skillet over medium heat, then melt the butter in it.
  6. Add the bread rolls to the skillet and cook, turning occasionally, until golden brown on all sides. bake
  7. Serve hot with maple syrup for dipping if desired.

Nutrition

Calories: 143kcalCarbohydrates: 14gProtein: 8gFat: 5.7gSaturated Fat: 1.9gCholesterol: 60mgSodium: 277mgPotassium: 18mgSugar: 4.4gCalcium: 1mgIron: 1mg

Notes

These Sausage French Toast Roll Ups make the perfect balance of sweet and savory, ideal for breakfast or brunch. They're easy to prep ahead and reheat for busy mornings, making them a go-to family favorite.

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