Ingredients
Equipment
Method
- Wash, trim, and dice the strawberries into small pieces.
- Combine diced strawberries, Greek yogurt, and vanilla extract in a mixing bowl.
- Stir the mixture thoroughly until every piece of strawberry is covered in yogurt.
- Scoop about 2 tablespoons of the strawberry-yogurt mixture onto a parchment-lined baking sheet, spacing evenly.
- Place the tray in the freezer for 30-45 minutes until clusters are firm.
- While clusters freeze, place chocolate chips and coconut oil in a microwave-safe bowl.
- Melt chocolate in 30-second intervals, stirring between, until smooth. Let it cool slightly before dipping.
- Dip each frozen cluster into the melted chocolate using a spoon, coating evenly, then return to the parchment-lined tray.
- Allow the chocolate to set for several minutes at room temperature.
Nutrition
Notes
These chocolate-dipped strawberry yogurt bites are a playful treat for kids and adults alike. Whipping them up is quick and satisfying, and each bite bursts with creamy, fruity flavor.
