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–+ servings
No-bake moose farts dessert balls made with coconut, graham cracker crumbs, sweetened condensed milk, and chocolate chips, rolled in shredded coconut and stacked on a plate

Canadian Moose Fart Bites

A playful no-bake holiday sweet that’s soft, coconut-rich, and impossible to stop snacking on.
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Prep Time 15 minutes
Chill Time 1 hour
Total Time 1 hour 15 minutes
Servings: 24
Course: Dessert, Snack
Cuisine: Canadian, Holiday
Calories: 178
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • ½ cup unsalted butter softened to room temperature for smooth blending
  • 14 ounces sweetened condensed milk full can for structure and sweetness
  • 1 teaspoon vanilla extract adds warmth and balances sweetness
  • 3 cups sweetened shredded coconut provides chewiness and moisture
  • 1 cup graham cracker crumbs finely crushed for binding
  • ¼ teaspoon salt enhances overall flavor
  • ½ cup chocolate chips mini or regular depending on texture preference
  • ¼ cup additional graham cracker crumbs used only for rolling and coating

Equipment

  • 1 Large mixing bowl Used to combine all ingredients without overcrowding
  • 1 Hand mixer or mixing spoon A mixer makes blending smoother, but a sturdy spoon works well
  • 1 Cookie scoop Optional tool for evenly portioned balls
  • 1 Baking sheet or airtight container Needed for chilling and storing the formed bites
  • 1 Refrigerator Essential for firming the mixture and setting the texture

Method
 

  1. Combine the softened butter, sweetened condensed milk, and vanilla in a large bowl and stir until the mixture looks thick, glossy, and completely uniform.
  2. Add the shredded coconut, graham cracker crumbs, salt, and chocolate chips, stirring until everything is evenly distributed and the mixture becomes dense.
  3. Place the bowl in the refrigerator and chill for 30 minutes to allow the mixture to firm up for easier handling.
  4. Portion the chilled mixture and roll it between your palms to form balls about one inch in size.
  5. Roll each formed ball in the extra graham cracker crumbs until fully coated on all sides.
  6. Transfer the coated bites to a tray or container and refrigerate for another 30 minutes so they fully set.

Nutrition

Serving: 28gCalories: 178kcalCarbohydrates: 20gProtein: 2gFat: 10gSaturated Fat: 7gPolyunsaturated Fat: 0.3gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 16mgSodium: 101mgPotassium: 107mgFiber: 1gSugar: 17gVitamin A: 171IUVitamin C: 1mgCalcium: 57mgIron: 0.4mg

Notes

These no-bake bites are meant to be lighthearted, nostalgic, and shared with laughter. They’re perfect for holiday trays, freezer stashes, and moments when a sweet craving hits fast.

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