Ingredients
Equipment
Method
- Stir together the almond milk, yogurt, brown sugar, peanut butter, and vanilla extract in a mixing bowl.
- Add the oats, chia seeds, salt, and cinnamon to the mixture.
- Stir thoroughly, let it sit for 5 minutes, then stir again to prevent chia seed lumps.
- Cover and refrigerate the oats overnight, or for at least 4 hours.
- Top with brown sugar, chopped nuts, fresh fruit, or berries of your choice.
Nutrition
Notes
This brown sugar overnight oats recipe is perfect for meal prepping, with endless options to personalize your toppings. Prepare in advance for a quick and nourishing breakfast!
